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Tinned fIsh

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Curated by
dave.moore

Created October 12, 2022

Updated October 12, 2022

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  1. Oh my cod, this week Marissa takes the oppor-tuna-ty to school us on tinned fish. Is it an of-fish-al new trend or just a load of carp? Will she flounder or will she krill it? You’ll be hooked. The hosts also talk about socks (kind of), Christm
  2. the ladies discuss eggplant parm, the perfect soft scramble, and the lady of the hour, tinned fish! keep ur eyes on our insta for a full tinned tasting
  3. Ever wanted to eat Octopus mayo? How about Geoduck Pasta or herring sliders? This week on the pod Wildfish Cannery in Alaska sent us some amazing tinned fish! Rich Collins and Tim Bete join me to explore cooking with these canned fish! Thanks t
  4. Tinned fish special! To celebrate Thanksgiving, Clay grabbed his friends Vinnie Matturro and Rich Collins for a feast of tinned fish. If you have an aversion to fun you should skip this episode. But if you're feeling a sense of adventure, join
  5. The newest trend on TikTok is hosting a Tinned Fish Night, where you eat all the seafood that comes in a can. Slacker wants to try it, but Steve's requests are too gross!

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