This week on Round Trip, Colleen and Megan talk about edible passports, and no they aren't passports made of chocolate. First up is Noreen Rueckert, Tourism Director at Green County Tourism, WI, on the cheese passport and local cheese history. Next is Jason Lesniewicz, Senior Director of Cultural Tourism at Choose Chicago, on the Brew Pass and encouraging you to try local breweries. Finally, Mackenzie Wolters, Communication Manager with Visit Kansas City, and the guide to exploring BBQ in KC. 

For more information:

Noreen Rueckert: https://www.greencounty.org/cheese/ 

Jason Lesniewicz: https://www.choosechicago.com/brewpass/ 

Mackenzie Wolters: https://www.visitkc.com/bbq 

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