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Episode from the podcast
A World Of Taste: Kitchen Dialogues
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Episode 13: France
Released Monday, 15th April 2024
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Episode 13: France
Episode 13: France
Monday, 15th April 2024
Good episode? Give it some love!
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From The Podcast
A World Of Taste: Kitchen Dialogues
Food is a fundamental need of human beings and a common language between races and cultures. French cheese, Kosher bread, Turkish kebap, Spanish tortilla, Brazilian chicken pie, Russian soup Borscht and a lot more are always on the list of country signature food. Placing dishes around the globe on you dining desk brings you a brand new journey towards to world. As an international city, Hong Kong has such a diverse cultures and countless choices of food from different countries. You can find restaurants always ready for your enjoyable meals on roads and alleys. For sure native chefs are the key of presenting the features of food cultures and backgrounds. Hong Kong has been alluring foreign chefs to stay, work and live here. How can they fit themselves into the community through delicious food? In what way can they keep the characteristics of their own cultural cuisines and suit them to the tastes of Hong Kong people at the same time? How can they balance the variations of food culture between places? Are they having a different lifestyle in Hong Kong comparing to their home countries?‘A World Of Taste: Kitchen Dialogues’, a 14-episode half-hour series programme, is going to bring you a further understanding on foreign cultures through fabulous country cuisines in Hong Kong as well as how social inclusion applies, the livings and social involvement of native chefs here.
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Official Episode Page
podcast.rthk.hk
Download Audio File
https://archive.rthk.hk/mp4/tv/2023/FOODET2023M00600013.mp4
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