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Beer with Strangers

Anthony Russo

Beer with Strangers

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A weekly Arts, Food and Society podcast featuring Tony Russo
Good podcast? Give it some love!
Beer with Strangers

Anthony Russo

Beer with Strangers

Claimed
Episodes
Beer with Strangers

Anthony Russo

Beer with Strangers

Claimed
A weekly Arts, Food and Society podcast featuring Tony Russo
Good podcast? Give it some love!
Rate Podcast

Episodes of Beer

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Sam Phanor wears a lot of hats, from police officer to entrepreneur, but recently he's been interested in helping homebrewers and pro-brewers better get their brand. He takes us on a tour of Fort Lauderdale's emerging craft beer culture.
Lee Graves, a graduate of the College of William & Mary and former career journalist, has been writing about beer since 1996, when he started a weekly beer column in the Richmond Times-Dispatch. He has written for numerous publications and has
Public historian Garrett Peck traces Washington DC beer culture from colonial days through prohibition, sharing stories of bootleggers, Tories, and how Scotland's beer culture jumpstarted American brewing in Alexandria. About the Guest: Garret
For decades, Louisville was up there with St. Louis and Milwaukee as a beer city. This micro-history episode traces the rise, fall and return of craft beer in Louisville. Guest bio: Kevin Gibson is a Louisville, Kentucky-based author and freela
Host Tony Russo announces a minor format change and an exciting new feature slated for an August release.
Beer writer Kimberly Bowker interviews the host of Beer With Strangers, Tony Russo, about his entry into podcasting and the show's new arc.
Kimberly Bowker talks up the Bend beer scene from quarantine and how to treat yourself to new beers even when you can't try them out. About the guest: Kimberly Bowker loves writing about craft beer - and how it brings us all together. She li
Matt Osgood is a New England-based journalist whose byline has appeared in The Atlantic, Smithsonian, Vice, Slate, and many more. He firmly believes in the Jimmy Buffett line, "Give me oysters and beer for dinner every day of the year." Follow
By now, we're dealing with the realization that beercations and craft beer excursions are off for a while, but that doesn't mean we can't plan.
About the Guest: Joe Wiebe, the “Thirsty Writer,” is the author of Craft Beer Revolution: The Insider’s Guide to B.C. Breweries, the definitive guidebook to British Columbia’s burgeoning craft beer industry, currently in its second edition. The
Ben Kline on the breweries, festivals and other non-chocolate experiences in Hershey, Pa. About the Guest: Benjamin Kline is the head writer, operator, and creator of The Beer Thrillers. A blog he started in May 2019. A life long beer fan (well
Getting to talk to the brewer gives this nightlife reporter a better insight into the beers that make the Atlanta craft beer scene thrive. About the Guest: Kelsey Podo is the education and features reporter for The Gainesville Times in Gainesvi
LI Beer Guide editor and publisher Bernie Kilkelly talks about how craft beer has changed the face of small Long Island towns. About the guest: Bernie Kilkelly is the editor and publisher of LIBeerGuide.com, the authoritative online guide to Lo
The Arizona Republic's nightlife reporter Tirion Morris talks about craft beer's transformative presence in Phoenix and what makes it such a great beer destination.
Owner of the Utah Beer Blog, Mike Riedel talks about how the craft beer scene has exploded in Salt Lake and beyond in the last few years. About the Guest: A Salt Lake City native that blames his wife for his craft beer spiral. He began writing
There's too much going on in the Upstate N.Y. beer scene to fit into one show. Instead, beer writer Don Cazentre focuses on the Finger Lakes as a destination and talks about how the Empire State re-invigorated its craft beer boom. About the Gue
When you're a travel writer and a beer drinker, there's always an opportunity for a story. When Karen Asp travels for fun or on assignment, she makes it a point to add the brewing scene to enhance her experience. In this episode, she talks abou
Plugging into a beer scene also tends to mean having a handle on food and other attractions, and SA Beer Magazine founder, Harrison Civick has been doing both for years. In this episode, he talks about the best ways to approach the San Antonio
Beer writer Craig Larimer on the top beer experiences in the Lehigh Valley, starting with the festivals. About the Guest  Craig is a 26-year Morning Call journalism vet and pop culture junkie. He is the Arts & Entertainment Editor at the newspa
Founder and president of Starfish Junction, which owns and runs the Great Beer Expo among other beverage events, talks about getting into the beer festival business and how much it has changed since the early days of the craft beer revolution. 
Patti Smith, author of Vanishing Ann Arbor and talks about Ann Arbor both as a beer destination and a tourist destination.  You can find Patti's book, Vanishing Ann Arbor here and Head over Feet, her fiction work here. Follow her socially: Go
Beer writer and educator David Nilsen talks about some of the best craft beer spots in the Dayton area with the caveat that, just like at the Oscars, some are bound to slip his mind. You can find David's social accounts as well as his work here
Beer adventurer Rob "Beers" hits the Delaware beaches and reports back on the embarrassment of riches there, while Tony shouts out the new 902 beer "Ham and Cheese" named for his newest nephew. 
Rob Beers joins us this month to talk about his beercation to Frederick, Maryland which has so much more than Flying Dog (as if having flying Dog wasn't enough).
Brewmaster Scott Ungermann discusses Anchor's storied history and the part he's been playing in it, including getting the brewery back into the IPA game. He also has some great tips for using Anchor Steam when preparing salmon and has an awesom
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