We continue our summer with another cocktail as we mix and sample the Caipirinha while discussing checking your pits, top beach reads, Brazil, vigorous muddling, peas and bananas baby food, No man loves the country more than I, the need to be outside as a child, returning to a simpler time, hugging that tree, people when they’re not accustomed to being in nature, the planet wide city, bingeing over 240 episodes of Drep and Stone, and remaking the 1992 classic film, Beethoven. 

The Caipirinha:

One whole lime cut into wedges

2 tsp Demerara sugar

2 oz Cachaca 

Ice

Garnish with lime wheel

Vigorously muddle lime and sugar in a shaker. Pour in cachaca and ice. Shake. Pour into rocks glass. Garnish with fresh lime wheel. 

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Episode #249