A conversation with Bobby Lee of The Big Texan Steak Ranch, Amarillo's legendary restaurant, which is known worldwide for its free 72-ounce steak challenge. Bobby and host Jason Boyett talk about the restaurant's history, how founder R. J. “Bob” Lee developed its attention-getting western concept, and why tourists seem to be more familiar with the landmark than locals. This episode is sponsored by Wieck Realty.
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