As we are all busy people who value convenience, let's normalize staying a little longer to learn about how something came to be. On Hey Jen, we do that by asking the brand and its owner this question: "what's your story?"

Today, we are asking Bonnie Ho, a childhood friend, a talented baker, and the founder of Milk & Mochi, a bakeshop that specializes in mochi cookies. We sit down for a chat about the story of how Milk & Mochi started, how it became the Milk & Mochi we know today, and what it means to bring a sense of you to your business and products. 

Before we get to the story of Milk & Mochi, we do a deep-dive on Bonnie and her story. From an EasyBake oven, box mixes, helping her mom out in the kitchen, to eventually perfecting the chemistry behind the stretchiest mochi and chewiest cookies, Bonnie's journey is rich with baking experience and is interwoven into the Milk & Mochi brand. 

Without further ado, bundle up, get your milk and cookies out, tune in, and enjoy the episode! Follow @theheyjenpodcast to stay in the loop.

✨✨Links & Handles✨✨

Stay in the loop with Milk & Mochi: @milknmochi 

Get your hands on a batch of mochi cookies: https://milknmochi.cococart.co/