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A Landowner's Experience with Wagyu Cattle

A Landowner's Experience with Wagyu Cattle

Released Friday, 24th May 2024
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A Landowner's Experience with Wagyu Cattle

A Landowner's Experience with Wagyu Cattle

A Landowner's Experience with Wagyu Cattle

A Landowner's Experience with Wagyu Cattle

Friday, 24th May 2024
Good episode? Give it some love!
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This week on Huntin' Land Butch and Joe interview: Wes and Laura Madden of 9 Line Farms to discuss starting their farm in Florida after falling in love with wagyu beef brought by friends from Oregon. They explain the importance of genetics, water quality, forage and low stress in raising their fullblood wagyu cattle. The Maddens discuss challenges selling directly to consumers and restaurants. They provide advice for those interested in wagyu farming and recommend farms committed to regenerative agriculture. Wes and Laura also take questions from Joe and Butch on ranching practices, marketing strategies and the future of their farm.

 

What To Talk More About Land Investment Or Have More Land Investment Questions?

Contact Joe at jbaya@nationalland.com or click here! 

 

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If you like to stay up to date on Hunting Tactics, Land Management, Land Values, and Land Market dynamics, Huntin' Land is the podcast for you.

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