Meet our speaker Adya (Dita) Djoko, a UBC food science alumni who is currently working at Daiya Food Inc, as Director, Food Safety & Quality Assurance. She and her family made the move from Jakarta to Vancouver when she was in Grade 10, during this session she will sharing her journey navigating a foreign city & foreign language through her teenage years, surviving the years of being a broke university student holding 2 jobs at a time, and finally her journey in pursuing a career in the food industry from zero to now.