Have you considered a career in Australia’s expanding food industry? Want to use traditional and cutting-edge molecular techniques to improve Australian agriculture? Is grape and wine production more to your liking? Want to discover what our degrees in Viticulture & Oenology, Agricultural Science and Food Science & Nutrition can give you? Did you know about the high demand for our agriculture graduates from across industry? If you enjoy biology, chemistry or agriculture, come to this session and find out about the exciting career opportunities in Agriculture, Food and Wine and the pathways to get you there.