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Regenerative by Design

Ed Bejarana

Regenerative by Design

A weekly Society, Culture and Health podcast
Good podcast? Give it some love!
Regenerative by Design

Ed Bejarana

Regenerative by Design

About
Regenerative by Design

Ed Bejarana

Regenerative by Design

A weekly Society, Culture and Health podcast
Good podcast? Give it some love!
Rate Podcast

Regenerative by Design Podcast where we get to the root of health, climate, economics and food.  Host, Joni Kindwall-Moore, is an RN, an Ethnobotanist and the founder of Snacktivist Foods. Join us on this journey as we explore the ideas, stories and personalities behind the regenerative food system movement including climate change, human health, economics and food as well as other deeply interconnected topics. 

In this podcast, we will be “going there” and leaning into topics that might make you squirm… just a little.  We want to challenge ourselves to think outside of the box and to discover the deeper side of our world’s problems so that we can better understand how to solve them. 

We aim to unpack some of the most dynamic issues of our day with some of the most inspiring minds who are pushing the boundaries of our current norms and thinking paradigms. 

We have seen incredibly disruptive events in the past few years like pandemics, climate events, disasters and war. These often trigger system changes that are reactionary and have short term gains. When these are practiced over the long term, they often have a degenerative effect on health and the environment.

Regenerative design thinking is the opposite, and is an intentional, premeditated process that involves a high level of observation, analysis, creativity, and looking beyond reductionistic principles while embracing systems thinking and additionality to create regenerative solutions.

Regenerative agriculture has become a powerful force for positive transformation and hope in todays world. And no discussion about agriculture is complete without a conversation about food. 

Food is the connection between people and the planet so grab a cup of coffee or your favorite running shoes and get ready to take a mental and philosophical leap into the future of food and our planet. 

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Podcast Details

Created by
Ed Bejarana
Podcast Status
Active
Started
Apr 14th, 2022
Latest Episode
Jul 2nd, 2024
Release Period
Weekly
Episodes
35
Avg. Episode Length
About 1 hour
Explicit
No
Language
English

Podcast Tags

This podcast, its content, and its artwork are not owned by, affiliated with, or endorsed by Podchaser.
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