The Dangers Of Stress Eating And How To Fight The Urge | Serving Up Science
Released Wednesday, 11th December 2019
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The Dangers Of Stress Eating And How To Fight The Urge | Serving Up Science
The Dangers Of Stress Eating And How To Fight The Urge | Serving Up Science
Wednesday, 11th December 2019
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Whenever you’re stressed at work or school, do you ever catch yourself reaching for a bag of chips or candy? Or are you ever so lost in your work that you don’t realize you’re snacking? On this episode of Serving Up Science, science writer Sheril Kirshenbaum and WKAR’s Karel Vega discuss stress eating with student reporter Amanda Barberena.
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Serving Up Science
The series all about food: where it comes from and how it impacts our health and our planet. History buff, foodie and science writer Sheril Kirshenbaum serves up a side of science and history, explores the reasons behind the recipe, and offers some tasty tips on your favorite foods. WKAR host Karel Vega joins Sheril for the weekly podcast and broadcast Wednesdays during All Things Considered on 90.5 FM in mid-Michigan.Join Podchaser to...
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