On this episode of Sharing Goodwill, Eric Smissen connects with Shukry (SHOE-CREE) Cattan, Director of Operations for the Tiyya (TEE-YA) Foundation. Tiyya is a nonprofit organization based in LA and OC that provides economic and educational opportunities for families of refugees, immigrants, and indigenous communities. Shukry and Eric chat about Tiyya’s social enterprise restaurant called Flavors from Afar and how the concept of rotating global cuisine has really taken off. Tiyya and Flavors from Afar are doing such great work for our communities, and we're excited to share their episode with you now.

Learn more about the Tiyya Foundation here: https://www.tiyya.org/.

Check out Flavors from Afar here: https://www.flavorsfromafar.co/.