Happy Easter!

Today on the show I have seasonally appropriate Moses Draper (though perhaps Valentine’s Day would have taken the chocolate cake in terms of timing). In any event, every day is a good day to enjoy cacao, which is exactly what Moses and I talk about in this episode.

Moses is the cofounder of embue cacao (formerly Heartblood Cacao), purveyor of fine, ethically sourced and compensated cacao from the heart of Guatemala. embue cacao is a family run business, ten years old and going strong. I can personally attest to the deliciousness and potency of their ceremonial cacao.

Full disclosure: I recently finished Heartblood’s Into The Heart practitioner training, and I give that the old two thumbs up, too (Moses, I’ll await the forklift bearing tons of cacao for that unsolicited plug).

Check out embue cacao here: embuecacao.com