Beer Dad Returns!! In this exciting episode, Dave and Lorne introduce our new Spring/Summer Seasonal, Mama Rose Gose, and our first pilot system batch, New England style IPA, Beer Brain. Our first attempt at a sour, It's bright and tart with aromatic hibiscus notes and super refreshing! The Beer Brain was made with experimental hops from Yakima Cheif, giving it an earthy classy hop flavor, with a slight lemon citrus hint!
The guys also just sit and chat about what’s going on in the warehouse, share some news about a beer with our friends from Pass The Gravy Podcast, and talk about future dates happening here in the taproom and our outside beautiful beer garden!

Mark your Calendars!!
April 17th Tejano Night
April 24th Crawdads for America 6
Crawfish Every Sunday til June with D’s Cookin’