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That's Neat – A Whiskey Podcast

Blake Kaiser

That's Neat – A Whiskey Podcast

An Arts, Food and Society podcast
Good podcast? Give it some love!
That's Neat – A Whiskey Podcast

Blake Kaiser

That's Neat – A Whiskey Podcast

Episodes
That's Neat – A Whiskey Podcast

Blake Kaiser

That's Neat – A Whiskey Podcast

An Arts, Food and Society podcast
Good podcast? Give it some love!
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Episodes of That's Neat – A Whiskey Podcast

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Deep in the Sub-Carpathian hills, a distiller has been quietly maturing the first Romanian single malt whisky, since 2017. To make the Carpathian Single Malt a reality, the Alexandrion Group needed a master distiller: an artist and a craftsman
In this episode we chat with our good friend and musician CameronFerguson. We sip on some Jura 12 and he plays us some greatoriginal music. You can check him out on his website (camfergusonmusic.com) or on Spotify @Cam FergusonGrant Stone Coupo
In this episode we celebrate, taste, and talk about Batch #5 from Wanderback Whiskey. Batch No. 5 is the first limited-edition whiskey from the Lone Star Collection. Made in partnership with Balcones Distilling, aged for 3 years, and bottled at
In this fourth part of our Whiskey 101 series we talk all about the impact of new and previously used barrels have on flavor.
In this third part of our Whiskey 101 series we talk all about the distilling process and the effects different types of equipment make on flavor.
In this second part of our Whiskey 101 series we talk all about malt, production methods, and the impact it has on flavor.
We are excited to release the first part of out 4 part series created in collaboration with Wanderback Whiskey. In this episode we discuss the different kinds of whiskey around the world, what makes them special, and what makes them different.
In this very exciting episode of Thats Neat, we sit down with Cameron George from Ardbeg for a second time. We keep chatting about all things Ardbeg, stories of Cameron’s experiences with Ardbeg, and of course, sip on some of that magnificent e
In this Episode we sit down with Cameron George from Ardbeg. He walks us through some great Ardbeg single malts and discuss all things “Ardbegian”. Have a seat, pour a dram, and listen in.
In this episode we chat with the founder of FEW Spirits, PAUL HLETKO, about some of their magnificent whiskey. We sip and discuss their bourbon, rye and the very special Immortal Rye. Tune in to find out what makes this whiskey so unique and de
We take a walk down memory lane with our cohost, Sean Conway. We talk all things peat, our love for peat, and for scotch in general. In this episode we sip on some of the magnificence that is Ardbeg’s Wee Beastie and “ooh and ahh” over its funk
When we say keep an eye on Lost Lantern, we mean it! in this episode we discuss all things independent bottling with Adam and Nora from Lost Lantern, and how they are bring those hard-to-find craft-distilleries to the spotlight. we discuss thei
In this second part of our discussion with Joe and Caitlin we go behind the scenes of what it’s like working in the industry. They tell us what is was like making hand sanitizer during the current global pandemic. Oh, and we taste some of the b
We had such a good time talking with Joe and Caitlin, the masterminds behind Blake’s favorite single malt of all time, that we had to split the long conversation into two parts. Listen in to this first part as we try some of their Double Bourbo
In this episode of That’s Neat we talk to Jeff Kanof, Co-owner of Copperworks Distilling here in Seattle. The conversation gets a bit lengthy while we talk about all things whiskey and single malt. Jeff was kind enough to send us samples of the
In the fist episode of season 2 we take a deep dive in to Westward Whiskey with the head distiller, Miles Munroe. He takes us on a wild ride as we sip and discuss their tried and true flagship Single Malt Whiskey, and the Stout Barrel Finished
Welcome back! We have a lot in store for you guys this season. more distillery interviews, chats with friends, and of course, more whiskey. Stay tuned and listen in every other Wednesday!
In this special and final episode of season one of That’s Neat we have a few very important guests from Balcones Distilling, Gabe (Stillhouse and Warehouse Manager), Jared (Founder and Head Distiller), and Alex (Single Barrel & Brand Education
In this episode, Marques and I try out 4 unique whiskey tasting glasses and see how they stack up to the tried and true Glencairn glass. Listen to find out if there was a contender. The whiskey we used as the control is non-other than Westward’
In this episode, we have our friend Kade on to talk about some of his favorite whiskeys. He brings on Redemption’s Rye and Bourbon. We sip, discuss, and geek out over these fine whiskeys.This episode is sponsored by Premium Bar Products. Premiu
Another Wednesday, another episode, in this one, we dive into a bottle of Highland Park’s 12-year-old Viking’s Honor Scottish whisky. We taste and discuss the nuances of its sweet and smokey flavor while contemplating what life of a Viking may
In this episode, Marques brings on some more of his amazing Texas whiskey to try. this time, it is Balcones Single Malt and their Peated Whiskey. We geek out over the whiskey, talk about pot stills vs column stills, and why high proof whiskey i
In this episode, Sean and I get the opportunity to talk to the legend himself, Wes Henderson, one of the cofounders of Angel’s Envy. He guides us through their inspiration for the whiskeys as we sip and discuss their bourbon finished in port ca
In Part 2 of our discussion with Jay Cole aka, the whiskey pirate, we talk all about the Single, and the Peated editions of Kaiyō Whisky. Join us as we nerd out over these beautiful whiskies and all things whisky.
In this episode, Sean and I have the opportunity to speak with the Brand Ambassador for Kaiyō Whisky, Jay Cole. We nerd out over the core range of their products and correct a few misunderstandings you may have about Kaiyō. It was such a long a
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