Unstacked with Sarah (Bay County Public Library) and Stephen (Huntsville-Madison County Public Library). Join us for an interview with author, editor and food historian, Christina Ward. We'll discuss her newest non-fiction title, Holy Food: How Cults, Communes, and Religious Movements Influenced What We Eat ― An American History. Unwind with Christina as she shares her writing and editing process, love of cookbooks, food preservation, microhistories, libraries and more! For more information about Christina, visit her website at: https://www.christinaward.net/.

Stay safe and read my friend. It's good for you!

Happy Days: The Official Cookbook is scheduled to release April 2024.

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