It’s time for our new series for the year, and it’s the year of Sake! Yes, we discussed it before, but we are going in deep now and much like Sake brewing, it’s going to take a couple of tries before it’s all done. Today we are going very far into the way-back machine, but we are also discussing one of the variants of sake, Junmai. Get ready for the butchering of Japanese and get ready to Have a Drink. Kampai, Y’all!

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